The dream came to Joe Antuzzi II, the proprietor of il postale: to create a fun, festive and popular restaurant similar to what you would find in the Old World Italian fare - located in a historic downtown, close to the train station, where people would come from near and far, and feel right at home - enjoying such delicious Italian food and wine and in such a warm, friendly and comfortable setting.
So it came to be that in 1995, il postale Italian-America..
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